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Aria Tuscan Grill

100 N. Tryon St., Charlotte, NC, 28202

(704) 376-8880

Restaurant Details

Italian

Cuisine

$$ ($15 - $30)

Price

Kid Friendly, Fun, Romantic, Business

Atmosphere

Not Required

Reservations

Non-smoking

Features

Casual to dressy

Attire

Hours

Lunch: Monday - Friday: 11:30am - 2:30pm
Dinner: Monday - Thursday: 5:00pm - 10:00pm
Friday - Saturday: 5:00pm - 11:00pm

Payment

Mastercard, Discover, Visa, American Express

Location & Nearby Info

Aria Tuscan Grill
100 N. Tryon St.
Charlotte, NC 28202
(704) 376-8880

Full map and directions

Show nearby:

0.8 mi 1 The Lifestyle Clinic

1.0 mi 2 Fresenius Medical Care's Charlotte Dialysis

1.4 mi 3 Drug Rehab Charlotte NC

1.4 mi 4 Angela Adamcik M.Ed. LPCA

1.5 mi 5 Priester Clinic

1.6 mi 6 Holistic Health Network Meeting

1.6 mi 7 Presbyterian Hospital, Providence Plaza

1.6 mi 8 Presbyterian Buddy Kemp Caring House

1.7 mi 9 Levine Children's Hospital

1.7 mi 10 Gorelick Conference Center - Levine Children's Hospital

Write a Review

Reviews & Comments

CRITICS REVIEWS

Aria offers comforting Italian fare in a sharp setting

Sept. 2, 2010 - The Charlotte Observer - Helen Schwab, Restaurant Writer

Aria at Founders Hall gives diners an accessible lineup of dishes with options in style and price. Executive chef Bill Schutz delivers, steady on, with a few carefully orchestrated diversions – suckling pig, scallops in grapefruit sauce – but nothing crazy.

(Full review)

Sonoma Modern American opens in Founders Hall

(no rating) February 25, 2005 - The Charlotte Observer - Helen Schwab, food critic

Tucked into Founders Hall is this stylish mix of dark woods, frosted glass and silvery greens, with an equally stylish seasonal menu from chef Tim Groody. If there's rabbit, don't miss it.

(Full review)

USER REVIEWS

1 review

May 11, 2008 - richpung

Wonderful Brunch

The brunch that Sonoma provides on Mother's day and Easter is wonderful. A huge selection of food prepared fresh makes for a wonderful family event. And the price is a great value compared to the banquet style meals at the local hotels.